Three Egg Omelet

Choice of three fillings: ham, sausage, bacon, peppers, onion, tomato, cheddar or swiss. Served w/ breakfast potatoes & choice of toast.

Bacon & Eggs

Two eggs any style served w/ breakfast potatoes & choice of toast. Substitute ham or sausage.

Golden Buttermilk Pancakes

Warm syrup & whipped butter.

Hot Iron Griddled Waffle

Golden waffle topped w/ whipped cream & strawberries. Served w/ warm syrup.

Scrambled Egg & Sausage Quesadilla

Scrambled eggs, sausage & cheddar cheese in a flour tortilla. Served w/ salsa.

Mountaineer

Two eggs, any style, served w/ breakfast potatoes, 2 bacon, 2 sausage & a short stack of pancakes.

Eggs Benedict

Two poached eggs atop an english muffin & canadian bacon w/ hollandaise sauce. Served w/ breakfast potatoes.

Sourdough French Toast

Served w/ warm syrup.

Classic Continental

Assorted breakfast pastries, sliced seasonal fruit, choice of juice & choice of hot beverage.

Cup of Low-Fat Yogurt

Big Bowl of Fruit

Old-Fashioned Oatmeal

Served w/ raisins & brown sugar.

Cereal Favorites

Cherrios, frosted flakes, raisin bran & rice krispies.

Toasted Bagel w/ Cream Cheese

Side of Breakfast Potatoes

Side of Bacon, Sausage or Ham

White, Wheat, Cinnamon Raisin, Rye, English Muffin, or Sourdough Toast

Grits

Two Danish or Two Scones

Two Eggs Any Style

Juice

Orange, cranberry, pineapple, grapefruit, apple, tomato or vegetable

Freshly Brewed Coffee

Our own rainforest alliance certified, gourmet blend

Hot Tea

Choose from a selection of bigelow teas

Milk

Skim, 2%, whole or soy

Carpaccio

Thinly sliced pepper crusted sirloin served w/ horseradish aioli

Shrimp Mac & Cheese

Sauted jumbo shrimp & penne pasta in a cheddar cheese sauce

Ahi Tuna

Pan seared, pepper crusted ahi tuna w/ spinach, apples & mustard vinaigrette

Bruschetta

Toasted french bread topped w/ bruschetta & mozzarella

Shrimp Cocktail

6 jumbo shrimp served w/ house made cocktail sauce

Crab Cake

Maryland style lump crab cakes w/ a spicy remoulade

French Onion Soup

Onions, sherry, beef broth, crustini, & provolone

Soup Du Jour

Ask your server about todays soup

House

Mixed baby greens, cucumber, tomatoes, onion, & carrots

Wedge Salad

Wedge of iceberg lettuce, blue cheese, tomatoes & bacon

Vegetarian Cobb Salad

Mixed greens, asparagus, portabellas, tomatoes & cucumbers. Topped w/ cheddar, mozzarella & blue cheese

Caesar Salad

Grilled romaine, parmesan croutons & caesar dressing

Spinach Salad

Baby spinach w/ bacon, mushrooms & onions

New York Strip

Sirloin

Filet Mignon

Ribeye

Porterhouse

Twenty ounce

Beef Tips

Beef tips smothered in a mushroom, onion & bell pepper gravy

Pork

Bacon wrapped ten ounce pork tenderloin

Sixteen Ounce Pork T-Bone

Chicken

Twin grilled chicken breasts

Lamb

Two five ounce lamb t-bones

Tuna

Eight ounce sushi grade ahi tuna served w/ pineapple salsa

Salmon

Farm raised eight ounce salmon filet

Lobster

Twin 5 ounce lobster tails

Sea Salt & Cracked Black Pepper

Wild Mushroom Rub

Montreal Seasoning

Chile Coffee Rub

Olive Oil & Roasted Garlic

Blackened

Trout

Pan seared pecan crusted brook trout. Served w/ a lemon basil butter

Chicken Fettuccini

Roasted garlic alfredo w/ grilled chicken, mushrooms & onions over fettuccini pasta

Penne a La Vodka

Penne pasta tossed w/ fresh basil, tomato & spinach in a tomato cream sauce

Shrimp & Mozzarella Pasta

Shrimp, spinach, mozzarella & penne pasta in a garlic white wine butter sauce

Tortellini Del Mar

Cheese tortellini, shrimp, crab, onions & asparagus tossed in a cajun cream sauce

Roasted Garlic Smashed Potatoes

Chop House Fries

Herb Roasted Mushrooms

Grilled or Steamed Asparagus

Black Truffle Wild Rice

Sauted Spinach w/ Bacon & Onions

Au Gratin Potatoes

Loaded Baked Potato

Blue Cheese & Cracked Black Pepper

Sherried Onions

Portabella Mushroom Ragout

Pineapple Salsa

Herbed Lobster Butter

Barnaise Sauce

Portabella Mushroom & Onion Marsala

Chop House Signature Steak or Grilled Chicken Salad

Cucumbers, celery, carrots, bell pepper, tomatoes, romaine & spring mix topped w/ hot fries, melted cheese

Asian Ahi Tuna Salad

Seared ahi tuna on a bed of fresh greens & mounds of crispy veggies topped w/ won ton noodles & sesame dressing

Fried Green Tomatoes

Green tomatoes fried to perfection, w/ our in house-made boursin cheese between each layer topped w/ fresh tomato bruschetta & balsamic glaze

Fruit & Cheese Plate

An assortment of three- cheeses consisting of blue, cheddar & hard cheeses. the blue may be substituted for our boursin cheese. seasonal fruit & French bread

Wings

Crispy wings tossed in hot, mild, garlic parmesan, sweet chili, or plain served w/ celery & carrot sticks ranch or blue cheese dressing

French Onion Soup Sandwich

Loads of onions from our French onion soup piled on our homemade bread w/ provolone cheese & the broth for dipping

Twisted Sriracha Chicken

Grilled chicken breast, bacon, provolone cheese, lettuce, tomato, red onion, sriracha aioli served on a pretzel roll

Cajun Shrimp or Fried Oyster Po Boy

Lightly fried oysters or shrimp piled high w/ shredded lettuce, tomato, crispy bacon crumbles, & our sriracha aioli

Ultimate Prime Rib Sandwich

Prime rib sliced thin & piled high, served w/ onion jam, melted provolone, horseradish sauce & au jus

Philly Cheese Steak or Chicken

Shaved angus beef or breast of chicken, sauted w/ grilled red peppers, & onions topped w/ provolone cheese on a ciabatta roll w/ our own sriracha aioli

Asian Firecracker Shrimp Wrap

Fried shrimp tossed in our own firecracker sauce nestled on top an asian slaw served in a herb tortilla

Omg!

8 oz. Prime beef patty topped w/ grilled mushrooms, caramel onions, lettuce, tomato, red onion, & pickle. Garlic aioli all between two- grilled cheese & bacon sandwiches

R U Kidding Me?

8 oz. Prime burger served w/ fresh grilled onions, peppers, fried pepper-jack cheese, jalapenos, crispy thick-cut bacon, onion rings, & our spicy sriracha aioli

Philly Steak Burger

8 oz. Prime beef patty, 5 oz. Shaved steak, provolone cheese, grilled onions, peppers & mushrooms topped w/ sriracha aioli or sweet chili sauce

Mountain Stax

8 oz. Of prime beef, thick cut bacon, two cheeses, jalapenos, chips, & a fried egg, topped w/ lettuce, tomato, red onion, pickle, & sriracha aioli

Black & Bleu

8 oz. Of prime beef, blackened to perfection topped w/ onion compote, bleu cheese spread & crumbles, lettuce, & tomato

Caprese Burger

8 oz. Of prime beef w/ fresh mozzarella, thick sliced tomato, topped w/ fresh basil & pesto aioli & fresh spinach

Mushroom Marsala Burger

8 oz. Of prime beef patty, loaded w/ marsala mushrooms, caramelized onions, swiss cheese & fresh spinach

Fried Green Tomato Burger

8 oz. Prime beef patty, fried green tomatoes, herb goat cheese, bruschetta & balsamic glaze or balsamic aioli

No U Didn't?!

8 oz. prime beef, crispy thick-cut bacon, cheddar cheese & our honey- butter, served on homemade French toast & dusted w/ powdered sugar

Chop House Chicken & Waffles

Fried chicken breast tossed in our homemade hot sauce, butter, topped w/ crispy bacon crumbles, & served on a buttery Belgian waffle topped w/ honey- butter & a spoonful of hot sauce

Fries

Sweet Potato Fries

Fresh Made Potato Chips

Onion Rings

Magnolia, Sonoma, California

Windrum, San Luis Obisp, California

Toasted Head, Russian River Valley, California

Touzot, Macon Villages, France

Patriarche, Burgundy, La Monatine, Baby Meursault, France

Jouard, Chassagne-Montrachet, France

Joillot, Puligny-Montrachet, Le Trezin, France

Zenato, Italy, Pinot Grigio

Lachini, Oregon, Pinot Gris

Maso Canali, Trentino, Italy, Pinot Grigio

Kim Crawford, New Zealand, Pinot Gris

Kim Crawford, Marlborough, New Zealand

Chateau St. Michelle, Columbia Valley, Washington

Tudor Raddog, Santa Lucia Highlands, California

William Wycliff, Brut

Joillot, Cremant De Bourgogne, France

Chandon, Napa Valley, California

Dom Perignon, Champagne, France

Biltmore Estate, Asheville, North Carolina

Windrum, San Luis Obispo, California

Sterling, Napa Valley, California

Joillot, Burgundy, France

Tortochot, Cuvee Fine Selection, France

Billard, Pommard, France

Cline, Ancient Vine, California

Century Oak, Lodi Old Vine, California

Deakin's Estate, Victoria, Australia

Red Knot, Mclaren Vale, Australia

Penfold's, Thomas Hyland, Adelaide, Australia

Bridlewood, Central Coast, California

Magnolia Grove, Sonoma, California

Castle Rock, Napa Valley

Greg Norman, Cabernet-Merlot, Limestone Coast, Aust.

Hess Estate, Alumni, Napa Valley, California

ZD, Napa Valley, California

Deakin's Estate, Victoria, Australia

Red Diamond, Paterson, Washington

Bv, Coastal

Kenwood, Sonoma County, California

St. Francis, Sonoma County, California

Ben Marco, Mendoza, Argentina

Osborne, Fine Tawny, Quinty, Portugal

Carolina Blonde Ale - Winston-Salem

Duck Rabbit Amber Ale - Farmville

Highland St. Therese Pale Ale - Asheville

Highland Kashmir IPA - Asheville

Highland Mocha Stout - Asheville

Highland Special Release - Asheville

Highland Gaelic Ale - Asheville

French Broad "Wee-Heavy-Er" Scotch Ale - Asheville

French Broad 13 Rebels - Asheville

Oskar Blues Mamas Lil Yella Pils - Brevard

Oskar Blues Dales Pale Ale - Brevard

Green Man Porter - Asheville

Samuel Adams Seasonal - Boston, Ma.

Sierra Nevada Pale Ale - Chico, California

New Belgium Ranger IPA Ft. Collins, Co.

Budweiser - St. Louis, Missouri

Bud Light - St. Louis, Missouri

Michelob Light - St. Louis, Missouri

Michelob Ultra - St. Louis, Missouri

Miller Light - Milwaukee, Wisconsin

Craft & Imported Beers

Blue Moon Belgian-Style - Golden, Co.

Anchor Steam - San Francisco, California

Samuel Adams Boston Lager - Boston, Ma.

Amstel Light - Netherlands

Chimay Red Trappist Ale - Belgium

Newcastle Brown Ale - U.K.

Stella Artois - Belgium

Heineken Pilsner - Netherlands

Pilsner Urquell - Czech Republic

New Belgium Fat Tire Ft. Collins, Co.

Crispin Original Hard Cider - Colfax, California

St Pauli Non Alcoholic - Germany